RODIAH, S. R.; MUHAMMAD NOOR HARISUDDIN; ABDUL ROKHIM. The Dynamics of Halal Lifestyle Among Pesantren Students in Food and Beverage Consumption. The Eastasouth Management and Business, [S. l.], v. 4, n. 02, p. 608–610, 2026. DOI: 10.58812/esmb.v4i02.798. Disponível em: https://esj.eastasouth-institute.com/index.php/esmb/article/view/798. Acesso em: 12 feb. 2026.